Our Notorious Smoked Salmon Chowder
The Smoked Salmon chowder here at Boundary Bay Brewery has become one of our signature dishes. It’s a fairly simple chowder of potatoes, smoked salmon, carrots, celery and onion in a rich cream… Read More
Category Archive: Recipes
Butternut Squash Créme Brulee
Alright, alright…here it is: the long awaited – and much demanded – recipe for Butternut Squash Créme Brulee from Ilana, Catering Manager at Boundary Bay Brewery. You have now, in your hand, (on… Read More
Boundary Bay wins at the THE GREAT SQUASH SMACKDOWN
Congrats to our chef Ilanna Knudsen and her winning Squash Creme Brulee at the Saturday Farmers Market, Great Squash Smackdown competition this last Saturday. Ilanna accepted the last minute challenge to do a dessert… Read More
an Autumn soup recipe from Boundary Bay
I don’t know if it’s just that with these cold nights and foggy mornings I’m finally admitting to the advent of Fall, but, whatever the reason, I find more of an urge to… Read More
Cooking with Glass (Ben Glass, that is!)
Game Hen with a Boundary Bay beer Demi Glaze recipe by Ben Glass Watch the instructional video below! We’ve also got the recipe written out down below for those who aren’t, necessarily, visual… Read More
More Top Secret Recipes!
Donica, our dessert diva here at Boundary Bay Brewery, has decided to let you all in on one of her own recipes designed to delight the palettes of our patrons here at the… Read More
Chili Con Carne
Of all the entries we’ve had on this Boundary Bay Brewery blog over this last year, the most popular is our Butternut Squash soup recipe from our very own Soup Dude. So, we… Read More
The Soup Dude’s special recipe: Roasted Butternut Squash Soup
The Soup Dude abides… Brian Canale has worked at Boundary Bay Brewery & Bistro for about five years and has become our sole employee in charge of creating the bistro’s Soup of the… Read More
