St.Pat’s is Back!

With the best day of the year right around the corner (yes, St. Patricks Day) we’ve been busy parade planning and booking entertainment for the big weekend! Just like we do every year, Boundary plans to go all out for St. Patty’s and we’d like YOU to join us in the celebration.


The party begins at Noon on Saturday, March 16th with the St. Patricks Day Parade which marches from the downtown Cornwall Plaza to the Depot Market Square across from Boundary Bay. The public is encouraged to participate in the parade and no sign up is needed (unless you’re going all out and building a float or riding your horse!). The party begins immediately after the parade with FREE all-day entertainment and a BBQ in the Boundary Bay Beer Garden. All ages are welcome! Here’s how the day is shaping up:

10:00am  -  Maggie’s Fury 
12:30pm – PattyWhackers
2:00pm   –  Maggie’s Fury
4:30pm   –  Puirt na Gael

12:30pm – Penk O’Donnell (Irish Dancers)
3:30pm – Penk O’Donnell
5:30pm – Penk O’Donnell
6:00pm – R&R Ceiliedh Band
8:30pm – Penk O’Donnell
9:00pm – The Devilly Brothers
10:00pm – Penk O’Donnell
10:30pm – The Devilly Brothers

Pause and repeat…


irishstout_woodcloverThe very next day, we’ll be opening our doors at 10:30am for the true St. Patrick’s Day, with free entertainment beginning at 11:00am. Enjoy a special menu of traditional favorites like Shepherd’s pie and corn beef and cabbage (regular menu also available) and kick up your heels to all-day live music and dancing!  Don’t forget to try our Irish Stout!

11:00-12:00pm Paeder MacMahan
12:00-12:30pm Penk O’Donnel (Irish Dancers)
12:30-1:30pm Pader MacMahon
1:30-2:30pm McLaughlin Dancers (Irish Dancers)
2:15-3:30pm Giants Causeway
3:30-4:00pm Penk O’Donnell (Irish Dancers)
4:00-4:45pm Giants Causeway
4:45-5:00pm Robert Blake with the Gouran Girls
5:00-5:30pm Firefighters Pipes and Drums
5:30-6:30pm Lindsey Street
6:30-7:15pm Mclaughlin Dancers (Irish Dancers)
7:15-8:15pm Linsey Street
8:30-9:00pm Penk O’ Donnell (Irish Dancers)
9:00-Close PaddyWhackers w/ $5 Cover, 21+ only



The Simple Things

Now through February, a new art exhibition will be on display in the Boundary Bistro, and we highly recommend checking it out. Stunning photography by couple, Cindy Holland and Michael Rhodes, now fills the walls of the bistro for customers to enjoy.252708_310113579082059_1095731843_n

Art exhibitions rotate through the Boundary Bay Bistro every couple of months, showcasing a mixture of artistic talents, perceptions and styles. Most of the artists who present their work in the Bistro are local folks from the PNW area. Besides transforming the bistro into a charming walk-through gallery, it allows these artists to connect and share their unique point of view with a revolving crowd of people. The artwork that hangs above each table often evokes dinnertime discussion, and sometimes might even tempt a one-of-a-kind purchase. Diners comment, that they enjoy walking through the gallery to view the different pieces that are displayed through the bistro. And when they come back for their next visit, a whole new selection of artwork will be there to enjoy…

cindy_holland Cindy’s passion for life is obvious in her photography; her work reflects the beauty found in simple things, capturing moments that are often imbued with a sense of enlightenment. She loves rocks and water, and the sensuousness of the unaltered, natural world. A walk on the beach often results in nearly a thousand photos, from wildlife to human smiles: everything has beauty! Michael’s passion stems from an entirely different form of inspiration, he likes old rusty things, evidence of times gone past, their remnants left for us to ponder over. He appreciates the well-loved look of older things, and loves to happen upon things left behind.

mike_rhodesBoth styles ring an underlying notion of embracing the little things, and you can see this in the striking imagery they’ve captured. Mike pays careful attention to things other people often overlook or ignore, and through his work, reminds us that some things should not be forgotten. A full-time student at WWU, a Swim Coach for the Bellingham Bay Swim Team and a Mom, in the off-chance Cindy takes time to get out, it is generally a whirlwind experience that renews her sense of awe and reverence for nature.

Through their picturesque images, this pair encourages appreciation towards the beauty of the little things in life. Next time you’re in the neighborhood, we encourage you to stop in and see for yourself.

Who was Robert Burns anyway?

“Should auld acquaintance be forgot,
And never brought to mind?
Should auld acquaintance be forgot,
And auld lang syne!”

On “Hogmanay” (the Scottish term for New Year’s Eve) it is a tradition to join hands and sing Auld Lang Syne at the stroke of midnight. Literally translating to “Times gone by”, the song has become a staple folk-song around the world, widly encouraging notions of ‘endings’ and ‘new beginnings’.  Whether a graduation, a birth, a loss or parting farwell – the lyrics have transcended from traditoinal Scottish folklore to a globally recognized tune. But we’re willing to bet most folks couldn’t tell ya who actually wrote the tune…

Robert Burns

Robert Burns is the man behind the infamous tune, and arguably, Scotland’s most reputable and prized poet of all-time. Named Scotland’s National Bard (poet), Burns’ unique, and sometimes radical style distinguished him from other poets, and he still continues to influence Scottish Literature to this day. Thus is would only be fitting that Burns had a holiday named after him. Whether its called Robert Burns Day or Burns Supper – the evening of January 25th (sometimes the 26th) is dedicated to the famous lyricist through ritual recitations of his work, over a celebratory feast.

This year, we invite you to join us in experiencing the tradition behind this dinner. An authentic Robert Burns Dinner will take place on January 26th from 6-11PM at Northwood Hall. Tickets are $40 dollars a person and include an evening of fine dining, a silent auction and celtic entertainment. For more information, please contact

On January 25th, here at Boundary Bay Brewery, we’ll be tapping a special keg of our Highland Reserve Scotch Ale that we set aside specially for this day.  Join us in a toast dedicated to the great works of Mr. Burns – and have yourself a glass of this deliciously aged brew. We have just ONE keg (120 pints) so it will only be on tap for one evening in commemoration of Mr. Burns. Click the picture (on the left) to read the description of our Highland Reserve Scotch Ale!