We here at Boundary Bay Brewery & Bistro greatly value the presence of all of our 100+ employees who work hard every day to deliver the beer, food, and experience that makes Boundary Bay Brewery & Bistro so great. In an effort to shine a spotlight on these marvelous individuals and the work that they do, we present to you a new series of ‘webisodes’ hosted by our very own operations manager Casey Diggs. So let’s check in and see who Casey is ‘rappin’ with today!
We here at Boundary Bay Brewery & Bistro greatly value the presence of all of our 100+ employees who work hard every day to deliver the beer, food, and experience that makes Boundary Bay Brewery & Bistro so great. In an effort to shine a spotlight on these marvelous individuals and the work that they do, we present to you a new series of ‘webisodes’ hosted by our very own operations manager Casey Diggs. So let’s check in and see who Casey is ‘rappin’ with today!
Rappin’ with Diggs webisode 1: Casey raps with Mark
What’s wrong with this picture?
photo by Vincent Aiosa
Upon first glance, practically nothing. It’s a beautiful day in Bellingham, Ed is beaming with pride that his brewery’s growth and expansion has caught the attention of the Bellingham Business Journal who have come to interview and photograph Ed for a wonderful feature on Boundary Bay Brewing Co. to be included in their February edition.
But look at the picture a little bit closer. No, closer than that, really get in there.
Okay, I will just point it out for you:
This is Shane, Boundary Bay Brewery & Bistro’s mountain of a bartender, and as is evidenced by this photo, kind of a ham. Actually, a total ham, but only in the best way.
Next time your at Boundary Bay Brewery & Bistro, be sure to tell Shane you saw him in The Bellingham Business Journal. He will be thrilled.
Bellinghams Best Beer 