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Bellingham Bay BREWS Cruises

Posted on July 2, 2013 by Boundary Bay

Boundary Bay and San Juan Cruises are excited to announce the return of our summer BREWS Cruises. Every Wednesday evening, we invite you to hop aboard the Victoria Star and tour the Bay as we serve a variety of our award-winning beers. Boundary will be joined by two additional Northwest breweries who will also be serving up their finest ales. These tasty brews will be paired with plenty of savory snacks.  Spend a summer evening kicking back and enjoying the spectacular views Bellingham bay has to offer! 

Cruises are $35 per adult.  Fee includes the tastings of three beers, per brewery. Cruises will sell out quickly so reserve your spot ONLINE or by calling 1-800-443-4552 or (360) 738-8099. (This summer, season passes are available!)  The boat departs from the Alaska Ferry Terminal in Fairhaven at 6:30pm. Check in 30 minutes prior to pick up your tickets and board the Victoria Star.

CRUISE DATE & BREWERIES:

July 10 – Boundary, Kulshan Brewery, Chuckanut Brewery

July 17 –  Boundary, Flyers Brewery, Skagit River Brewery

July 24 – Boundary, Scuttlebutt Brewery, Birdsview Brewing Company

July 31–  Boundary, Dick’s Brewery, Island Hoppin’ Brewery

Aug 07 – Boundary, Pike Place Brewing, North Sound Brewery

Aug 14 – Boundary, Elysian Brewery, Georgetown Brewery 

Aug 21 – Boundary, Port Townsend Brewery, Lazy Boy Brewery

Aug 28 – Boundary, Diamond Knot, Schooner EXACT Brewing Co. 

Sept 04 –Boundary, Snoqualmie Falls Brewing Co., Ram Brewing at Northgate 

Sept 11 – Boundary, Hale’s Ales, Northfork Brewery 

***Pictures courtesty of San Juan Cruises***

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Posted in Beer Tagged Beer, beer festivals, beer garden, Bellingham, Bellingham Bay, Bellingham music, Bellingham WA, Bellingham Washington, Big Time Brewery, Boundary Bay, Boundary Bay Brewery, Boundary Bay Brewery & Bistro, Boundary Bay Brewing Co., Boundary Bay Brewing Company, Brewery, brewery events, brewery merchandise, Brews, brews cruise, Chuckanut Brewery, Diamond Knot Brewery, Dick's Brewery, Elysian Brewery, Flyer's Brewery, Georgetown Brewery, Hale's Ales, Island Hoppin' Brewery, Kulshan Brewery, Lazy Boy brewing, Northsound Brewery, Pacific Northwest beer, Pike Place Brewing Co., Port Townsend Brewery, Ram Brewing at Northgate, San Juan, San Juan Cruises, Schooner Exact brewing company, Scuttlebutt Brewery, Skagit River Brewery, Snoqualmie Falls Brewery, victoria star, Washington, Washington state Leave a comment

We’re Going to Massachusetts

Posted on October 28, 2010 by Boundary Bay

The best of the Northwest is heading to Massachusetts when NW Fest comes to Redbones in October & November .  Breweries in Oregon & Washington send kegs all the way to Massachusetts to be tapped at Redbones BBQ and this year, more than 15 NW breweries, including Boundary Bay Brewery, are sending over 60 kegs, including some special casks!

The Northwest Fest Keg Parties scheduled for November 8th and 9th from 5-7pm.  Enjoy free appetizers and sample craft beer from Washington and Oregon.  All the taps at Redbones will be turned over to Northwest brews…one from each brewery sending kegs!  But don’t worry, if you miss one of the keg party nights, a selection of NW beers will be on tap from mid-October ’til the kegs run out.  Check out the great breweries participating in Redbones Northwest Fest:

Washington Brewers: Anacortes Brewery & Rockfish Grill, Big Time Brewing Company, Boundary Bay Brewing Company, Diamond Knot Brewing Company, Elysian Brewing Company, Issaquah Brewhouse, Pike Brewing Company and Silver City Brewery

Oregon Brewers: Alameda Brewing Company, Cascade Brewing Company at Raccoon Lodge, Deschutes Brewery, Green Dragon Brewpub, Lompoc Brewing Company – 5th Quadrant, Lucky Labrador Brewing Company, Rogue Ales and Track Town Brewery

Redbones is a well established, much loved restaurant located in Davis Square – Somerville, Massachusetts (click here for directions). RedBones has become a favorite for many folks over the years, most likely due to its authentic downhome-style Southern food, its unique ambience, and the genuine friendliness of its staff. Redbones also offers 24 fresh microbrews on tap and often hosts local Brew Fests like the Northwest Fest.

When Redbones opened in 1987, a BBQ restaurant of its authenticity was virtually unheard of north of the Mason Dixon Line. Years later, with BBQ joints popping up everywhere, Redbones still stands out because of the fun, the food, and the wide range of services. Customers and staffers alike share the spirit of Redbones, where community rather than commercialism is the order of the day. In the dining room, there is a constant flow of customers, waitstaff, music and food. Nostalgic photographs of BBQ days gone by, autographed photos of rhythm and blues greats, and artistic, homemade menus and signs adorn the walls of the unpretentious main room. For the curious, there are counter seats up front, where people can observe first hand the action of the open kitchen and chat with the pitmaster and crew. Adjoining the dining room is a cozy bar with more kinds of beer on the menu than food. The new 24 Tap System has an ever-changing selection of beers, and many are from microbreweries that are available in Massachusetts for the very first time. The customers are as varied and interesting as the food and beer: from fur coats to overalls, they’re all there – the young to the less so, from CEO’s to craftsfolk, from globetrotters to neighbors – southern hospitality and BBQ brings them together. And the Redbones’ team, from waitstaff to kitchen crew, is equally diverse.

At Redbones, the traditional craft of barbecue is overseen by a ‘seasoned’ pitmaster, with attention paid not only to the smoking itself, but from preparation of the food to the finishing off of ribs before serving. The pitmaster and crew take pride in their craft, pouring energy and creativity into Redbones’ kitchen. They have brunch options, a kids menu and a section of their menu for gluten sensitive diners that lists everything at Redbones that is gluten free.  This place may not be Utopia, but it is a place where the food is delicious and made from scratch using the best ingredients.

Redbones serves lunch daily at 11:30am (noon on Sundays) and dinner is served from 4:00pm ’til 10:30 (11:00pm on Fri/Sat) – there is also a late night menu every night until 12:30 a.m.

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Posted in Beer, Festivals, Tastings, Etc., Food, Music, Special Events, The people behind Boundary Bay Brewery Tagged Alamade Brewing, Anacortes Brewery, BBQ, Beer, beer festivals, Bellingham, Bellingham WA, Bellingham Washington, Big Time Brewing, Boundary Bay, Boundary Bay beer in Massachusetts, Boundary Bay Brewery, Boundary Bay Brewery & Bistro, Boundary Bay Brewing Co., Boundary Bay Brewing Company, Brewery, brewery events, brewing, brewpub, Cascade Brewing, craft beer, craft brewery, Deschutes Brewery, Diamond Knot Brewery, Elysian Brewing, Green Dragon Brewpub, Issaquah Brewhouse, Lompoc Brewing, Lucky Labrador Brewing, Massachusetts BBQ, NW Fest, Pacific Northwest beer, Pike brewing, Redbones, Rogue Ales, seattle, Silver City Brewery, Track Town Brewery, WA, Washington, Washington Beer, Washington state, Whatcom County Leave a comment

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1107 Railroad Avenue
Bellingham, WA 98225
1-360-647-5593
Open Everyday: 11am - 11pm

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PIONEERS OF BELLINGHAM BEER!

Boundary Bay Brewery opened in 1995 and we've been Saving The Ales ever since!

We pride ourselves on making great handcrafted beer and fresh, local food for the Bellingham community.

Our brewery, which houses a Tap Room and a family friendly Bistro, is located in a historic 1922 warehouse in Downtown Bellingham, across from the Saturday Farmer’s Market.

We also have a great deck for outdoor dining and a Beer Garden where you can enjoy BBQ's and outdoor concerts in the Summer. You can see why this is where the locals love to go!

We work hard to brew great craft beer and we've been recognized with over 70 awards for our handcrafted beers over the years. Come see what makes us so special!

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