For many lucky souls out there, this weekend stretches before you with the promise of an extra day off thanks to Presidents Day. So, with all this extra time on your hands, what are you gonna do?!? My answer…head down to Boundary Bay Brewery! On Friday you can catch Bellingham’s own Sugar Sugar Sugar and Portland’s The Bugs at our 10:30 pm Late Show. Every Friday night we feature the best of local and regional music and this week, Sugar Sugar Sugar’s “…straightforward approach to making and playing music to get the audience moving and feeling good is obvious in its live show, often whipping the audience into a sweaty dancing mass with pounding drum beats punctuated with sporadic cow bell smacks, bluesy rhythmic bass lines and guitar-rock riffs with a wolf-whistle or two thrown in for good measure” (quote from What’s Up article by Chris Fuller). And, if Friday’s show isn’t quite your style or if you’re longing for more after Sugar Sugar Sugar and The Bugs get you all worked up, come spend Valentines Day with us here at the brewery. We’ll have music by the Mt. Baker Toppers and we’ll be offering a special dinner menu including such treats as Beef Tenderloin topped with Fried Oysters and Bernaise Sauce or Salmon with Seasonal Vegetables En Papillote. There will be special vegetarian options available and we’ll have our normal menu options too, if our specials don’t ring your bell. And, for those of you who aren’t into staying up late or dining with other lovers on Valentines Day, you’ve still got Sunday and Monday to come hang out in the relative peace of the usual Boundary Bay that you know and love. Enjoy this long, sweet weekend…we sure will be here at Boundary Bay Brewry!
Valentines Day is upon us once again and if you’re looking for someplace special to take your sweetie, don’t overlook Boundary Bay Brewery. We’ll be dimming the lights and getting cozy…offering up a special, decadent menu (as well as our traditional dishes) and music from the Mt. Baker Toppers. Woo your honey with the sounds of this Barbershop Quartet and enjoy special culinary creations and decadent desserts from our new dessert menu. We’ll have a special Imperial Porter on tap to tantilize your taste buds (and to commemorate our 2,900th batch of beer). But don’t worry, of course we’ll still have our usual selection of beers and wine available to please all palates!